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Meet Desi Udyami SlimFit Millet Atta—crafted for families and fitness seekers who want soft, tasty rotis that help manage weight without fad diets or extreme restrictions, using a balanced millet blend for daily meals. This high fibre, low GI formulation supports longer fullness and steadier energy through the day, making it easier to control portions and cut cravings naturally as part of a balanced diet and active lifestyle. Made with a nutritious blend of Jowar, Ragi, Bajra, Desi Chana, Flaxseeds, Psyllium Husk, Fenugreek (Methi), and Jeera (Cumin) – this atta is rich in dietary fibre and plant-based protein.The Soft Roti Method (hot water knead + dough rest) unlocks moisture and pliability for puffed, home style rotis—ideal for those transitioning from wheat to millets without sacrificing taste or texture. What to expect in the kitchen: smooth rolling, even puff, and mild, wholesome flavour that pairs with sabzis, dals, and wraps; for best results use warm water, rest 30–45 minutes, and cook on a well heated tawa, flipping until light brown spots appear and roti puffs. For newcomers to millets, start with SlimFit for everyday chapatis or mix with existing flour at 50:50 for a week, then move to 100%—a simple path to a lighter plate and an active life, supported by consistent fibre intake and steady energy release.